A kombucha that is super drinkable with complex acidity and low tannins. Bright, invigorating with a bit of a kick, no wonder it’s our bestselling flavor. If you’ve never tried kombucha before—start here! Nessalla Kombhucha is a refreshing effervescent fermented beverage, Kombucha is made by adding tea and sugar to a SCOBY (Symbiotic Colony Of Bacteria and Yeast) and letting fermentation magic happen. It is tangy, slightly sweet, and naturally effervescent. Kombucha is packed full of probiotics, B & C vitamins, amino acids, and live enzymes, making your tastebuds and your body happy! We make NessAlla Kombucha using our custom Rishi Tea blends, organic, fairtrade sugar, natural herbs and fruits and our super happy SCOBYs.
Ingredients: 100% Raw Kombhucha (Purified water, Sugar, Black Tea, Ginger, Lemon grass)
Storage: Keep refrigerated
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