No, we can’t grow sesame seeds in Wisconsin but we couldn’t resist this traditional flavor. We combine a generous amount of toasted sesame seeds with Wisconsin butter, milk and whole grains to produce a tasty cracker that goes especially well with hummus and mild cheeses.
Ingredients: Stone Ground Wheat Flour*, Milk*, Butter*, Sesame Seeds*, Sugar*, Salt, Baking Powder and Black Pepper*. *denotes organic ingredients, Allergens: Wheat, Milk and Hazelnuts
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