This one is for the purists. Light and grassy with subtle floral aromatics and a backbone of sweetness—this low tannin tea is reminiscent of an afternoon breeze on a warm spring day. Sip it while sitting back and enjoying life. Nessalla Kombhucha is a refreshing effervescent fermented beverage, Kombucha is made by adding tea and sugar to a SCOBY (Symbiotic Colony Of Bacteria and Yeast) and letting fermentation magic happen. It is tangy, slightly sweet, and naturally effervescent. Kombucha is packed full of probiotics, B & C vitamins, amino acids, and live enzymes, making your tastebuds and your body happy! We make NessAlla Kombucha using our custom Rishi Tea blends, organic, fairtrade sugar, natural herbs and fruits and our super happy SCOBYs.
Ingredients: 100% Raw Kombhucha (Purified water, Sugar, Black Tea, Oolong Tea)
Storage: Keep refrigerated
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